Saturday, August 6, 2011

FDA ABS Fondant flower calyx cutter

FDA & SGS food standard
Be easy to use
Just roll out fondant on your cut mat, cut out three flower shapes using one size
Fondant decorating Cutter
Instructions Unwired
1. Roll out the paste on a non-stick surface, or using cornflour/icing suger for dusting.
2. Cut out three flower shapes using one size of cutter.
3. Using a cocktail stick placed on the edge of the paste.Roll backwards and forwards to create a frilled effect.
4. Complete the flower by joining the three layers of petals together using water/gum glue.

Instructions Wired Flowers
1. Begin by floding the tip of the wire into a small hook and use either a small piece of paste or wrap with florists tape to create a simple bud.
2. Using flower/gum paste cut out and frill three petal shapes.
3. Thread each layer in turm onto the wire securing with water/gum glue and squeezing firmly into place.

Note
Tools used with food products should be kept separate from those used with non-food material e.g. craft clay.




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