Fluted quiche pan

fluted quiche pan
item sizw:24.5*24.5*2.25cm
thickess:
base:0.7mm
body:0.5mm
Springform pan is a 2-piece baking pan where the sides and bottom can be removed. The pan piece are snapped together while baking, and it is designed to literally “spring” away from a cake after baking so as not to damage it. They are available in a number of sizes, sharps and metals. This pan is mainly used for cakes, tortes and frozen desserts. This is a popular choice when making cheesecakes as they can easily collapse.
fluted quiche pan
item sizw:24.5*24.5*2.25cm
thickess:
base:0.7mm
body:0.5mm