1.Stone cooking pan SK2606;
2. Natural stone;
3. Use it to baking & frying the food;
4. Producing & marketing by ourselves.
======T he description of Deep stone pan======
Product name
Model
Specification
QTY/CTN
Packing size
deep stone pan
SK-2406
24×H6cm
4sets
27×27×35.5cm
deep stone pan
SK-2606
26×H6cm
4sets
29×29×35.5cm
deep stone pan
SK-2806
28×H6cm
4sets
31×31×35.5cm
deep stone pan
SK-3006
30×H6cm
4sets
33×33×35.5cm
1.The natural stone :
Enable cook roast enough nutrition by the Far-Infrared-Rays
Enjoy warm food for a while due to superior of high heat conduction than metal kitchenware.
Manufactured of Natural Jangsoo Gop stone
2.Usage:
Roasted Fork,Roasted Duck,Roasted Beef.
3.Features:
The Far-Infrared-Rays emitting from Amphilbole kitchenware let the meat cooked deep,soft anddelicious.
As the Amphibole is natural stone,it keeps meat from sticking its original taste.
You can cook pleasantly with less smoke or oil splash.
The Super-Heat-Conductivity of the Amphiboles lets you extend your cooking boundary for various food.
It has high rate of Heat-Resistance.
It is easily washable.
4.Caution:
Do not put empty pan on fire for long time .
Cookong long hours on stong fire can cause over heat the stoneware.it si recommended to cook in medium or low fire if once the stoneware gets heat.
During or after cooking ,do not touch the stoneware in bare hands,it imay be so hot that you can get burnt.
Dropping the stoneware can cause breakage.
5.How to use:
Before the first use ,it is recommended to boil the stoneware in salt water for sterilization and tempering.after that you can coat with same edible oil on the surface.
Do not put the high heatd stoneware in cold water to prevent breakages.
It is easily washable when cooled and brushen in plain water.
As it is natural stone material,there nay be natural scratches or cracks on the surface,however, you can still use without problem.
When used for long years,the surface can be turned black due to soaked oil in cooking,however.
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